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Main Courses

Rio Mare makes even the simplest dishes special!

Pasta with Rio Mare Tuna, zucchini, and olives

Pasta with Rio Mare Tuna, zucchini, and olives

Jacket potatoes with Rio Mare Tuna and sour cream

Jacket potatoes with Rio Mare Tuna and sour cream

Linguine with Rio Mare Tuna, green beans, tomato, and pecorino

Linguine with Rio Mare Tuna, green beans, tomato, and pecorino

Cheesy Potatoes with Tuna & Arugula

Cheesy Potatoes with Tuna & Arugula

Toasted Layered Sandwich with Tuna & Vegetables

Toasted Layered Sandwich with Tuna & Vegetables

Linguine with Lemon Sauce & Tuna

Linguine with Lemon Sauce & Tuna

Pea Cream with Wild Rice, Tuna & Mint

Pea Cream with Wild Rice, Tuna & Mint

Sauteed pumpkin with Chickpeas Insalatissime

Sauteed pumpkin with Chickpeas Insalatissime

Salmon Lasagna

Tuna fillets with hot chili pepper, eggplant and thyme-flavoured peppers

Tuna fillets with hot chili pepper, eggplant and thyme-flavoured peppers

Tuna tartare with avocado and fennel

Tuna tartare with avocado and fennel

Chilli Tuna with Two Types of Carrots and Stracciatella Cheese

Chilli Tuna with Two Types of Carrots and Stracciatella Cheese

Corn Insalatissime with Rocket, Apples and Breadcrumbs

Corn Insalatissime with Rocket, Apples and Breadcrumbs

Barley Salad with Tuna, Radishes and Hazelnuts

Barley Salad with Tuna, Radishes and Hazelnuts

Tuna with Green Beans, Kidney Beans and Mint

Tuna with Green Beans, Kidney Beans and Mint

Piadina with Insalatissime Mexican Style and Squacquerone Cheese

Piadina with Insalatissime Mexican Style and Squacquerone Cheese

Basil Flavoured Tuna with Green Beans and Cherry Tomatoes

Basil Flavoured Tuna with Green Beans and Cherry Tomatoes

Peppers Stuffed with Wild Rice and Tuna

Peppers Stuffed with Wild Rice and Tuna

Couscous with Tuna, Dried Tomatoes and Corn

Couscous with Tuna, Dried Tomatoes and Corn

Lemon-scented Tuna Salad

Lemon-scented Tuna Salad

Tuna Caesar Salad

Tuna Caesar Salad

Potato and Tuna Croquettes with Cream of Carrot

Potato and Tuna Croquettes with Cream of Carrot